White Bean Oatmeal

If you’re trying to incorporate beans into your diet more often, don’t overlook breakfast options. With their creamy texture and neutral flavor, white beans are a perfect addition to oatmeal and a valuable way to give morning meals a protein boost. This recipe is adapted from The Simple Bean: A Bean Toolkit for Older Adults. […]

Research on Dry Bean Row Spacing

Narrower row spacings and higher plant populations are trending in dry bean production. Data from a 2018 dry bean grower survey indicate 39% of black and 44% of navy bean were planted in North Dakota at rates of 110,000 seeds per acre or greater, with the likely goal of establishing at least 100,000 plants per […]

Dry Bean Planting Progress

  The weekly Crop Progress Report from USDA puts dry bean planting (including chickpeas) in Montana at 10 percent complete. That compares to 12 percent last year and 26 percent average. Dry Bean planting in Minnesota is just starting at 6 percent complete. Last year at this time planting was at 1 percent and the […]

Pantry Items to Pair with Beans

If you’re cooking from a well-stocked pantry, you may be eating more beans than ever. To keep meal preparation simple and varied, make sure your pantry is also stocked with these shelf-stable ingredients that enhance bean dishes. Canned tomatoes and tomato sauce: Simmer canned or cooked beans in any type of tomato sauce for a […]

USDA is Looking to Buy Beans

  USDA is seeking offers to sell Canned Vegetables & Dry Beans pursuant to the AMS Master Solicitation This solicitation includes orders authorized under the Families First Coronavirus Response Act, that are part of the Coronavirus Food Assistance Program. This is one, of the many ways, in which USDA has committed to assisting farmers, ranchers […]

Weekly Dry Bean Market News

Dry bean trading activity is steady with very good demand, according to USDA’s Weekly Market News. Contract product is moving steady. North Dakota and Minnesota grower prices for pinto beans jumped to $38 to $40 per cwt. Black beans remain steady at $25 to $28 per cwt and navy beans are at $28 to $35 […]

Dry Bean Planting Underway

The weekly Crop Progress Report from USDA puts dry bean planting (including chickpeas) in Montana at 4 percent complete. That compares to 5 percent last year and 9 percent average. Stay up to date on the latest planting progress here.

“Getting It Right” Presentations Now Available

Presentations from the “Getting It Right” Dry Bean Production webinar on April 15 are now available. The dry bean webinar subjects covered by NDSU Extension crop specialists include: Market types and variety review, and plant growth stages – Hans Kandel Recommendations for selected plant establishment factors – Greg Endres Soil considerations and plant nutrition – […]

Fighting With Food

Iron deficiency anemia is one of the most common nutrient shortfalls in the world. When people get too little iron, they’re at an increased risk for infection. Dry beans are among the best sources of this mineral and pairing them with vitamin C-rich foods can increase iron absorption dramatically.   Even if you’re limiting trips […]

Looking Ahead to Mexico’s 2020 Planting Season

The dry bean planting season in Mexico has not begun, but once it does the U.S. Dry Bean Council will provide crop updates. In the meantime, a few considerations reported from the USDBC Mexico City office will help determine the supply demand equation in the year ahead.   According to market intelligence in Mexico, there […]