North Dakota – Dry edible bean condition rated 2% very poor, 8% poor, 30% fair, 51% good, and 9% excellent. Blooming was 58%, equal to both last year and average.Setting pods was 12%, near 10% last year.
Minnesota – Dry edible bean condition rated 0% very poor, 1% poor, 14% fair, 72% good, and 13% excellent. Blooming was 81%, ahead of 139% last year and 60% average. Setting pods was 31%, compared to 8% last year and 11% average.
Wyoming – Dry edible bean condition rated 15% fair and 85% good. Blooming was 43%, ahead of 37% last year and 22% average. Setting pods was 2%.
Colorado – Dry edible bean condition rated 17% very poor, 20% poor, 33% fair, 29% good, and 1% excellent. Blooming was 24%, behind 29% last year and 34% average.
Idaho – Dry edible bean condition rated 2% poor, 20% fair, 75% good, and 3% excellent.
Oregon – Dry edible bean condition rated 2% very poor, 4% poor, 13% fair, 60% good, and 21% excellent.
Washington – Dry edible bean condition rated 8% poor, 21% fair, 52% good, and 19% excellent.
Nebraska – Dry edible bean condition rated 1% very poor, 5% poor, 28% fair, 60% good, and 6% excellent. Blooming was 52%, well ahead of 9% last year. Setting pods was 8%.
Michigan – Dry edible bean condition rated 6% very poor, 10% poor, 36% fair, 41% good, and 7% excellent. Emergence was 95% and blooming was 4% complete.
View the latest USDA Weekly Crop Progress Report here.
