https://northarvestbean.org/wp-content/uploads/2019/05/IMG_0490_web-600x270.jpg 270 412 Red River Farm Network https://northarvestbean.org/wp-content/uploads/northarvest-bean-logo.png Red River Farm Network2019-05-03 12:27:042019-05-03 13:42:14Roasted Beans Make a Simple Snack
Roasted beans make a crunchy, healthy inexpensive snack or topping for salad. And they’re easy to make at home. Large, firm types like pinto or kidney beans work best.
Drain and rinse a 15-ounce can of beans. Toss them in a bowl with one tablespoon of olive oil and ½ to ¾ teaspoons of favorite spices like chili powder and garlic powder plus a sprinkle of salt. Transfer the beans to a parchment-lined baking sheet and bake at 400 degrees until they are dry and crisp, about 30 minutes.
(Recipe courtesy of The Bean Institute)